• Menu

  • Appetizers


    Seabar Oysters
    Cucumber jalapeno salsa
    DAILY SELECTION

    Pork Enchiladas
    Pulled pork, cheese, red chili sauce
    9.75

    Seafood Tacos
    Fish, avocado, salsa, corn taco shell
    12.00

    Meatballs
    Tomato herb braised,
    fresh parm - reggiano, Garlic Bread
    8.75

    Hudson Valley Foie Gras
    Cider Poached Apple, Pickled Mustard
    19.00

    Seabar Dim Sum

    Three Preparations Daily
    14.00

    Soups / Noodles

    Miso Soup
    3.00

    Udon Noodle Bowl & Tempura Shrimp
    Sm 6.00 lg 12.00

    Thai Coconut Curry Soup
    Noodles , shrimp , herbs 6.00

     

    Salads

    Japanese Salad
    Greens, cucumbers, seaweed, miso vinaigrette
    7.00

    Classic Mixed Greens
    Dijon – wine vinaigrette
    5,50

    Fried Avocado And Cheese Salad
    Creamy Chevre, Sweet Pepper, Balsamic
    12.00

    Seaweed Salad
    4.50

    Cucumber Salad
    Pickled, with Sushi Rice
    4.00

    Sesame Noodles
    Pasta, Sesame Soy Vinaigrette
    4.00

    Edamame
    (Served Cold)
    3.00

     

    Entrees

     

    Fried Shrimp BLT Rice Bowl

    Crisp Shrimp, Bacon, Tomato,
    Fried Rice Soft Egg 19.00

    Triple Pork Ramen

    Fresh Noodles, Spring Rolls.
    Pork Belly, Pork Butt, Egg 23.00

     Duck Breast

    Roast Plums, Smokey Lentils, Chinese Mustard Sauce
    Appetizer 16.00 entrée 32.00

     Chicken Breast

    Layered with Chicken Sausage, Toasted Pastina
    Pickled Mushrooms
    24.00

    24 Hour Beef Short Ribs

    Cooked sous vide style
    Chive Broth, Caramelized Onion Pot stickers
    32.00

    PRICES SUBJECT TO CHANGE

    Market Fish

    Tuna
    Hamachi
    Salmon
    Fluke
    Spanish mackerel
    Smoked salmon
    Sea scallop
    Shrimp
    Unagi
    Octopus
    Squid
    Crabstick
    Surf clam
    Tobiko
    Tomago
    Inari pocket
    Quail egg

     ALL FISH SELECTIONS ARE

    AVAILABLE SASHIMI & NIGIRI STYLE


    SASHIMI

    Freshest House Selection
    Small 17.00 Large 29.00

     

    Sushi Specials

    Chef’s Sashimi Tasting
    Five fish – five flavors
    14.95

    New Style Crudo
    Sashimi over citrus gel,
    basil, olive oil, sea salt
    16.00

    Chirashi-Zushi
    Scattered Seafood Bowl
    Assorted Fish,Rice
    17.00

     

    Seabar Rolls

     beef on Weck Sushi Roll
    14.00

    Smoke & Eel Roll
    Eel, Smoked Bacon, Avocado, Tomato
    10.00

     Vegetarian
    Cucumber, Avocado,
    Mushroom, Red Pepper
    6.00

     Avocado Cucumber
    6.00

     California
    Shrimp, Avocado, Cucumber, Tobiko
    10.00

    Spicy Tuna
    Tuna, Spicy Mayo, Cucumber, Sesame
    11.00

     Lobster
    Avocado, Cucumber,
    Soy Wrap
    15.00

     Crab Mango
    Soy wrap, Mango, Citrus
    12.00

    BBQ Salmon
    BBQ and Smoked Salmon,
    Avocado, Chile BBQ Sauce
    9.00

     Unagi Avocado
    8.00

    Spider roll
    Tempura Soft-Shell Crab,
    Avocado, Cucumber
    11.00

     Tempura Shrimp Roll
    Shrimp, Cucumber, Spicy Mayo
    9.00

     Miso Caramel Crab
    Tempura, crab, cream cheese, mushroom
    11.00

     Tempura Creamy Eel
    Eel, Cream Cheese, Sweet Soy
    10.00

     Tiger-Eye
    Smoked Salmon, Raw Salmon, Hamachi, Tobiko, Tempura Dipped
    10.00

    Traditional Roll
    Choose any 1 fish 7.00